慶州　今泉店

Specials

Gyeongju meat hotpot!! All-topping meat hotpot
3500 yen(Tax included)
In addition to the all-topping meat hotpot, we also have sirloin meat hotpot, top striped meat hotpot, etc., so please check the menu.
[Special Assortment (Top-grade loin/fillet/top-grade short ribs/top-grade skirt steak)]
8000 yen(Tax included)
We have a set menu for those who want to enjoy the taste of Gyeongju to their heart's content! Please choose your favorite sauce from salt-grilled, sauce-grilled, or super spicy♪ *Super spicy is +110 yen
[Chateaubriand]
4100 yen(Tax included)
The ultimate rare cut, "Chateaubriand"! This is the thickest and best-quality part of the beef fillet, located in the center. It has just the right amount of sweetness from the fat, but it's not too fatty, so you can enjoy a smooth texture.

Fully equipped with a private room with horigotatsu style, you can spend your precious time in a high-quality space without worrying about others.
The table seats offer an open space♪We can also accommodate large groups, so please feel free to contact us★
The Gyeongju Imaizumi store is a yakiniku restaurant with modern white walls that suddenly appears in Imaizumi♪ It's in a great location, just a 5-minute walk from Nishitetsu Tenjin Station! It's close to the station, so it's perfect for gatherings and dissolutions★

けいしゅう　いまいずみてん

Address
福岡県福岡市中央区今泉１-3-22
Access
5 minutes on foot from the Gakushuin station / 5 minutes on foot from Tenjin station south exit
Phone number
092-717-2288
Business hours
Monday to Sunday, Public Holiday, Day before Public Holiday: 17: 00 - 0:00 (Cooking LO 23: 00 Drink LO 23: 00)
Hours to contact restaurant
Same as business hours
Regular holiday
Irregular holiday "1/1 is a store holiday"
Related pages

Initiative for customers
[When entering the store]
Encourage people who feel unwell to put a voluntary restraintTemperature check when entering the storePlace hand sanitizers in the storeRefuse entry at busy timesControl the distance of people waiting in line / Issue numbered tickets
[Direction to table]
Keep a certain distance between table seatsNo allow to share a table with other groups
[Table/counter service]
Keep a certain distance with customers at time of order
[Accounting process]
Avoid contact of hands when put cash, etc.
Safety and health management for employees
Temperature check at the start of workWearing masksWearing face shieldsFrequent handwashing
Sanitary management of the store
Install equipment for ventilation and air infiltrationDisinfect locations frequented by large numbers of peopleDisinfect equipment/desk accessories

Total number of seats
70 seats (Maximum of 70 people are available for private use.)
Maximum seating capacity
There are 35 people (digging tin room, table seats.)
Private rooms
There（We are located.）
Tatami mat rooms
There（We are located.）
Low tables with holes in the floor for legroom
There（We are located.）
Counter seat
None（There is no such thing.）
Sofa seat
There（We are located.）
Terrace seat
None（There is no such thing.）
Chartering
Available（We accept a maximum of 70 people.）
Great nighttime view seat
None